Catering

Chicken Adobo

Chicken simmered in soy sauce, vinegar, and spices. Served with rice.

We know that we will never beat your mom’s chicken adobo, but ours is different and it’s delicious!

Medium Tray: $100
Large Tray: $200



Ribeye Bistek

Beef ribeye marinated in soy sauce, citrus, and spices. Stir fried with onions. Served with rice.

A traditional Filipino beef dish, you will not regret trying it!


Medium Tray: $150
Large Tray: $300



Pork Belly Kawali

Deep fried pork belly. Served with rice.

A traditional Filipino pork dish, you need this pork belly in your belly!

Medium Tray: $100
Large Tray: $200



Pork Belly Sisig

Deep fried pork belly, chopped up, and mixed with onions, citrus, and chili peppers. Served with rice.

Goes great with beer!


Medium Tray: $100
Large Tray: $200



Pancit Bihon

Bihon noodles with mixed vegetables.

The traditional Filipino noodle dish. Once you taste it, all you’ll want to do is pan-SIT down and eat some more!


Medium Tray: $75
Large Tray: $150



Pancit Palabok

Palabok noodles mixed into a delicious pork, shrimp, and egg sauce.

My personal favorite item on the menu!


Medium Tray: $150
Large Tray: $300



Garlic Butter Shrimp

Shrimp stir fried in a garlic butter sauce. Served with rice.

My Mom’s recipe, cooked with a lot of love and a lot of garlic!


Medium Tray: $150
Large Tray: $300



Award-Winning Surf & Turf Lumpia

Chicken, shrimp, veggies, and spices. Filipino-style egg roll served with soy garlic sauce.

Sumo Award Recipient at the “I Love Poke Festival 2019” for best Non-Poke Dish.


25 pieces: $35


Pork Lumpia

Pork, veggies, and spices. Filipino-style egg roll served with sweet chili sauce.

If you have a Filipino friend then you know what’s up. My Mom’s recipe!


25 pieces: $30


SERBESA Fried Chicken

Chicken, battered and fried. It’s our own delicious family recipe. Crispy with a unique flavor that’s hard to explain. You just have to try it!

Medium Tray: $100
Large Tray: $200



Longanisa Slider

Sweet Filipino sausage patty, pickled papaya, kewpie mayo, and a Hawaiian roll.
Why not have something a little less traditional on the menu? A perfect mix of flavors.


10 sliders: $45


Cassava Cake

A custard made with cassava root. I’ll bet you anything that my brother’s cassava cake is one of the best things you’ll ever taste. This is your new favorite dessert!

1 cake (~16 pieces): $25


Rice

Medium Tray: $10
Large Tray: $20

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